Makes 8 serves

Sugar Free Kitchen Chocolate Mousse Mix

Ingredients

• 1 packet 98% Sugar Free Kitchen^TM Chocolate Mousse Mix
• 600 ml whipping cream

Method

1. Place chocolate mousse mix into a medium sized bowl.
2. Pour in the whipping cream.
3. Use electric beaters on slow speed to mix the cream and chocolate mousse mix until combined.
4. Beat for 2 minutes on high speed until soft peaks form.  Do not overbeat.
5. Spoon or pipe mixture into 8 individual serving dishes and refrigerate until set.
6. Decorate with berries or as desired.

Why not try…98% Sugar Free Chocolate Ice Cream?

Transfer Chocolate Mousse mixture into a container and freeze overnight.  Makes a delicious chocolate ice cream!

To enjoy other recipes using the same Sugar Free Kitchen Chocolate Mousse Mix, download our FREE recipe eBook, Sugar Free Kitchen Bake Mix Recipes.

Enjoy!